Warm Chocolate Fondant
Chocolate Textures
£6.50
Suggested Tipple:-
Tokaji Aszu, 5 Puttonyos, Royal Tokaji Company ,Hungary 2005
£9.00 100ml Glass
Semi Freddo
Raspberry, Pistachio, Nougat
£6.50
Suggested Tipple:-
Muscat Beaumes de Venise, Domaine de Fenouillet,France 2005
£6.00 100ml Glass
Pineapple Carpaccio
Pomegranite, Meringue, Malibu Jelly, Pina Colada Ice Cream
£6
Suggested Tipple:-
Trockenbeerenauslese, Burgenland, Hopler, Austria 2007
£10.00 100ml Glass
Crème Caramel
Summer Berries, Poached Fruits
£6
Suggested Tipple:-
Princess Moscato, Peter Lehmann, Barossa, Australia 2009
£5.50 125ml Glass
To share….
Tasting of Darwin Farm Strawberries
Trifle, Summer Pudding, Eton Mess, Cheesecake, Mallow, Sorbet
£10
Suggested Tipple:-
Vidal Icewine, Peller Family Vineyards, Niagara, Canada 2008
£10.00 100ml Glass
Suffolk Gold & Blue Cheese
Tomato Chutney, Green Apple and Suffolk Rusks
£8.00
Suggested Tipple:-
Aleatico di Puglia, Francesco Candido, Salice Salentino, Italy 2002
£7.00 100ml Glass
Loose Leaf Tea or Fontaleza Coffee
Homemade Sweets
£3.00
Suggested Tipple:-
Vin Santo, Castello di Brolio, Tuscany, Italy 2003
£10.00 100ml Glass
